The Pats are going to the Superbowl – Go New England! That was one crazy play-off game, wouldn’t you say?! We went to a friend’s house to watch the game. I decided to make some snacks to bring along. I made the Buffalo Chicken Dip with homemade pita chips. They were a huge hit. I think everyone said how good it was 2-3 times. And I also made my chocolate chip cookies – another huge hit too.
Here are the super easy pita chips recipe; So easy, and so good!
Salt & Pepper
Start by cutting the pita bread into little triangles. Place them on a greased cookie sheet, with the inside of the pita facing up.
Brush each piece with olive oil and sprinkle with garlic powder, salt and pepper.
Place in a preheated oven (350 degrees) for approximately 5-10 minutes. It is crucial to keep an eye on them after the 5 minute mark. They will brown extremely quickly (I threw my first batch out).
Remove from the oven and place on a plate covered with paper towels to soak up the excess oils.
The next step is very important – dip it in something delicious or eat by itself.